Keizo Shimamoto is quietly serving some of Southern California's best ramen under the radar in Orange County.

The one salad that never fails to amaze me is this exotic Asian Ramen Noodles Salad. It is one of my favorite noodle salads, ...

The popular perception of ramen in America has undergone a radical transformation in recent years, from a discount product fit for frugal eating and dorm living to a trendy restaurant concept worthy ...

Spicy, steaming, slurpy ramen might be everyone’s favorite Japanese food. In Tokyo, long lines circle around blocks, and waiting an hour for your ramen is normal. What awaits might be just a dive, but ...

Korean brand Samyang offers up a strong lineup of Buldak ramen flavors, all of which boast a hot or spicy chicken base. Which one is the best of the best?

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends and all the food you can’t ...

Ramen is quickly becoming one of America's favorite comfort foods, and probably even one of yours. But before you give yourself a healthy pat on the back for trading in your economy-sized box of ...

Where in the world have you had the best ramen? Chances are you’d say somewhere in Japan, maybe at a hole in the wall, or a mom and pop shop. If you’re scratching your head wondering if there are any ...

Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. Fall’s first frost is almost upon us, marking the unofficial beginning of ...

There is little in life more comforting than a bowl of warm broth and soft noodles. A loving hug? Sure. Your own bed? Yep. After that: broth and noodles. Which helps explain the rise of ramen. In 21st ...